BTDT

Saturday we ventured out and ate authentic Korean food. This was a well known and recommended place. I was looking forward to trying it out!



This is a picture of what our table looked like when they brought the food. There was a bowl full of lettuce, rice, and all the smaller bowls were the "fixings." You could make lettuce wraps or use the rice to make a rice bowl using the red chili paste as seasoning.

This is the "beef" they grilled at your table. It didn't taste like cow beef, but Keith says it was the marinade. Interesting.

Here is the after picture of our meal. Gee.. not much has changed from the before picture. That's because it was NASTY. I love Chinese food. I love Japanese food. I don't see myself ever even liking Korean food. All the "fixings" were fermented bean sprouts, fermented cabbage, corn in what tasted like frosting, noodles I couldn't even bring myself to try because of their smell alone, some thinly sliced green things that Brad promptly spit out.

Here are my boys after paying the tab and deciding to grab some ice cream instead. Korean food: Been There - Done That.